Celebrate World Mushroom Day

Celebrate World Mushroom Day: Embrace the comfort of Ra Hygge’s delicious organic mushroom coffee blends!

This October we are celebrating World Mushroom Day with a warming cuppa, so it’s the perfect opportunity to explore the comforting and wellness-enhancing experience of mushroom coffee. Ra Hygge’s organic mushroom coffee blends offer a unique, low-acidity alternative that not only tastes great but also supports your well-being.

What is Hygge?

In Denmark, the concept of “hygge” (pronounced “hoo-ga”) embodies a sense of comfort, warmth, and connection. According to Danish happiness expert Mike Wiking, author of The Little Book of Hygge, coffee is a key part of this cosy lifestyle. And did you know that the Nordic region has the highest coffee consumption per capita in the world? Mushroom coffees, with their unique qualities, are a great way to elevate your normal coffee routine.

The Craft of Ra Hygge

In Southern Sweden, Ra Hygge operates a small micro-roastery where they carefully roast organic Peruvian coffee beans infused with dual-extracted functional mushrooms. This micro-roastery is the culmination of a decade-long journey, ensuring that every batch meets the highest standards of taste and quality.

The Pros and Cons of Conventional Coffee

Coffee is known for its ability to boost endurance and alertness. Thanks to its high polyphenolic content, it also offers antioxidant benefits. However, not everyone enjoys traditional coffee without consequences, as many experience side effects such as acid reflux, jitters or caffeine crashes

Why Choose Ra Hygge Mushroom Coffee?

For those who find conventional coffee too harsh, Ra Hygge’s low-acid coffee is a welcome alternative. With a patented process that reduces acidity to a pH of 6.5, this coffee allows you to enjoy the rich flavours of coffee while supporting your health.

Here’s what makes Ra Hygge Mushroom Coffee unique:

1. Lower Acidity: Ra Hygge’s mushroom coffee has significantly lower acidity than traditional coffee, making it gentler on the stomach.
2. Nutritional Boost: Functional mushrooms like Chaga, Reishi, Lion's Mane, Tremella and Shiitake are packed with bioactive compounds. These work synergistically with our bodies’ systems to support overall well-being. Research indicates that beta-glucan compounds (1,3/1,6) found in these mushrooms may help potentiate the immune system. Each type of functional mushroom has its own unique benefits. For example, Lion’s Mane contains natural compounds called hericenones, which are thought to support the production of nerve growth factor (NGF) and brain-derived neurotrophic factor. This is likely why Lion’s Mane is often called the “Smart Mushroom.”
3. Balanced Energy: With less caffeine than regular coffee, Ra Hygge’s mushroom coffee provides a steady energy boost without the jitters or crashes.
4. Unique Flavour: The earthy, nutty notes from the mushrooms enhance the coffee’s rich flavour, creating a smooth and well-balanced cup.
5. Sustainability: Ra Hygge is committed to sustainability, using certified organic, ethically sourced ingredients and supporting farmer cooperatives in Peru.
6. Convenience: Available as filtered coffee or coffee beans, enjoying the benefits of mushrooms is easy with Ra Hygge. Brew it just like regular coffee.
7. Potent Extracts: Ra Hygge uses only the fruiting bodies of mushrooms in their extracts, ensuring a higher nutritional value. Each serving contains 284mg of dual-extracted mushroom fruiting body, with 30% polysaccharides and 3% triterpenes. All extracts are certified EU organic and rigorously tested to meet official regulations.

This World Mushroom Day, why not? It’s a delicious way to enjoy your coffee while supporting your well-being. Cheers to a healthier, happier you!

Want to elevate other beverages with functional mushrooms?

Check out Ra Hygge’s Elixirs! These unique alcohol-free liquid extracts can be conveniently added to enhance any beverage, coffee, hot chocolate, smoothies or other cold drinks. These elixirs made from highly concentrated fruiting-body extracts deliver 360mg of dual-extracted mushroom extract (standardised to 30% polysaccharide content) per serving. Choose from Lion’s Mane, Reishi, and Chaga mushroom to boost your day and wellbeing